[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"video:paidangshitang":3},{"data":4,"meta":14},{"id":5,"type":6,"title":7,"slug":8,"summary":9,"cover_url":10,"published_at":11,"views":12,"description":9,"canonical_path":13,"updated_at":11},"259250","movie","拍档食堂","paidangshitang","「美食天堂」香港縱是彈丸之地，但不少地方也有代表食材。徐榮、譚詠儀將六款酒品融入各頭盤小食之中，讓大家淺嚐一番；深井不止有燒鵝，還有麵包廠，龔嘉欣、李家鋌如何將兩者結合？主菜方面，有香港仔海鮮大拼盤，多樣海鮮的鮮味更會滲進「海龍皇湯」內，滋味重重；新派佛跳牆，還有法式盆菜，嘉賓食客試後都想預訂過節！黎諾懿、沈依紅負責澱粉主食，卻用上魷魚造成麵條？滕麗名、莫佑細心裁剪百合，砌出代表寶蓮寺的福氣甜品。","https:\u002F\u002Fimg.bfzypic.com\u002Fupload\u002Fvod\u002F20250511-1\u002F4e471fb9183d80bcea0eba3c0e04c8a6.jpg","2026-06-18T08:01:28Z",701015,"\u002Fvideos\u002Fpaidangshitang",{"request_id":15},"1ee2e2bfd8abd2d9b05d5283777528c4"]